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Chicken 65

Chicken 65

A popular South Indian dish made with bite-sized chicken pieces marinated in a blend of spices, yogurt, and herbs, then deep-fried to a crispy, flavorful perfection. Often served as an appetizer or snack.

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Goat Sukka

Goat Sukka

A rich, dry curry made with tender goat meat cooked in a fragrant blend of spices, coconut, and curry leaves. This flavorful dish offers a perfect balance of heat and aromatic spices, served as a hearty accompaniment with rice or naan.

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Egg Bhurji

Egg Bhurji

A flavorful, scrambled egg dish cooked with onions, tomatoes, and a blend of aromatic spices. Served hot, it’s a perfect combination of savory, spicy, and comforting flavors, ideal with naan or rice.

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Chilli Chicken

Chilli Chicken

A popular dish made with tender chicken pieces cooked in a spicy, tangy sauce with green chilies, bell peppers, onions, and a blend of savory sauces. It’s a flavorful, spicy stir-fry often served as an appetizer or with fried rice.

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Chicken Manchurian

Chicken Manchurian

A popular Indo-Chinese dish made with tender chicken pieces stir-fried in a savory, tangy sauce made from soy sauce, garlic, ginger, and spices. It is often garnished with spring onions and served as an appetizer or with fried rice.

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Fish 555

Fish 555

A bold, spicy appetizer featuring tender fish pieces marinated in a fiery blend of spices, then deep-fried to crispy perfection. With a tangy, zesty kick, it’s a flavorful and irresistible dish, perfect for seafood lovers.

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Madurai Malli Chicken

Madurai Malli Chicken

A fragrant and flavorful dish inspired by the culinary traditions of Madurai, featuring tender chicken cooked with a blend of fresh herbs, aromatic spices, and a hint of coriander (malli). The dish offers a perfect balance of spices, with a fresh, zesty finish, making it an ideal pairing with rice or naan.

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Chicken 65 Andhra Style

Chicken 65 Andhra Style

A fiery and flavorful variation of the classic Chicken 65, featuring chicken marinated in a spicy mix of Andhra-style herbs, chili, and curry leaves, then deep-fried to a crispy texture. Known for its bold, tangy, and spicy kick.

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Pepper Chicken

Pepper Chicken

A bold and aromatic dish featuring tender chicken cooked in a flavorful blend of black pepper, spices, and herbs, creating a spicy and savory sauce.

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Masala Omelet

Masala Omelet

A fluffy, savory omelet made with beaten eggs, finely chopped onions, tomatoes, green chilies, and a blend of aromatic spices. A flavorful and hearty dish, perfect for breakfast or a light meal, served with toast or roti.

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